The Ten on Tuesday was something about football season and food, and my eyes glazed over at the word "football" so I'm not participating this week.
But food- yesterday I made my MacGyvered quiche-y thing, and I remembered I wanted to share with you guys. It's so easy and versatile and so good, you'll love it. And real men can eat it.
Quiche, Lorraine? (see what I did there?)
1 bag of frozen hash browns
1 package of Sea legs (or ham steak, or what you decide to use)
half a red onion
1 package frozen cauliflower
1 cup shredded cheddar
1 cup shredded Monterey
1/2 cup light cream
fresh grated nutmeg
(This recipe makes 2- but you can halve the ingredients easily)
Add thawed cauliflower and distribute evenly.
The cool part here is that this is really adaptable. Some other combos are broccoli/ham, bacon/spinach- and also just plain vegetarian is really good. AND you can freeze one. And try another kind of cheese- I'm thinking some blue or feta would be yummy.
It has become cooler the last couple of days- which has brightened my mood considerably. I am still working on my top-down cardi, so nothing really to see here. I am planning on going to a festival in October (not a fiber one...) and I have gone through about half of my clothes and am giving away tons.
I'm now off to pick up a part for my car- the hatch lock has rusted and it's being held down by a rope. I know, classy.
Valentino is very handsome, and very wicked.